Hot buttery peel and eat shell-on shrimp simmered with Cajun spices and dark beer. Served with a side of cocktail sauce.
Three juicy sliders with deep fried chicken tenders, topped with our honey pepper sauce, pickled red onions and sriracha aioli. Served with crispy seasoned fries.
Whether you’re up all night or looking for a sure cure… this juicy beef burger is topped with a fried egg, caramelized onions, Provolone cheese, pepper bacon, cracked black pepper and horseradish sauce.
A flavourful beef burger topped with fresh coleslaw, roasted jalapeños, Sriracha aioli and frizzled onions.
Sizzling skillet of grilled chimichurri chicken, jasmine rice, fresh steamed broccoli, roasted garlic and sautéed bell peppers in a cream sauce. Topped with pico de gallo.
Expertly grilled sirloin steak, served sizzling on top of a flavourful blend of fresh broccoli, bell peppers, onions, and mushrooms. Drizzled with a spicy garlic ginger glaze. Served with jasmine rice.
Sautéed chicken and broccoli simmered in a creamy Gouda and Parmesan cheese sauce and gently tossed with fettuccine and fresh tomatoes.
A pan-seared salmon fillet with 7-spice seasoning served over field greens tossed in our tangy balsamic chimichurri dressing with grilled Portobello mushrooms and grape tomatoes.